• Highest quality fish & meat
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🚚 OUR NEXT DELIVERY DAY IS SATURDAY 21ST DECEMBER 2024 this is our last delivery day before Christmas, MUST SELECT SATURDAY DELIVERY AT CHECKOUT NOTE: We are closed for the holidays so the next delivery after this will be Tuesday 7th January 2025
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Smoked Haddock & Mozzarella – 10

NEW Smoked Haddock with Mozzarella & Spring Onion - Fishcakes are demand these days so we have been adding some new flavours to our range. These fishcakes with Mozzarella are so tasty, the cheese is a great addition and goes with the smoked fish well, plus stops them from becoming too dry. There are 10 fishcakes per order. We also have some Salmon & Dill Fishcakes you can buy in 10’s too https://www.seafreshuk.com/salmon-dill-fish-cakes-gf-10/

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Remove all packaging. We recommend to cook from frozen:

Oven: Pre-heat your oven to 200c (180 if fan assisted). Place the fishcakes on a baking tray and bake on the upper shelf of the oven for 20-25 minutes. Turn once. Check the fishcakes are piping hot in the centre before serving. Grill: Cook the fishcakes under a medium hot grill, turn occasionally and cook for 12-14 minutes until golden and hot in the centre. Deep Fry: Heat the oil to 180c/190c and deep fry for 9-10 minutes until golden and cooked through. If you do defrost the fishcakes reduce the cooking times by 5-10 minutes.

Check the fishcakes are hot in the centre before serving. Ovens vary so may need slight adjustments with time or temperature. 

ALLERGENS: DAIRY, WHEAT, GLUTEN

Smoked Haddock 38%, Mozzarella 20%, Spring onions 12%, Mashed Potato 30%, Breadcrumbs (wheat flour, salt, yeast dextrose), Rapeseed Oil, Water, Salt, Glucose. Emulsifiers: e450, e451, Sugar, Antioxidant e301, Shredded Potato, Mozzarella Cheese, Vinegar Cracked Black Pepper.

Handmade in the UK

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